Tuesday, November 15, 2011

APPLE-CRANBERRY BREAD RECIPE!!



I recently scored this recipe for Apple Cranberry Bread.   Seems like the perfect thing for a rainy Tuesday!

2 cups peeled/chopped apples
1 cup sugar
2 tablespoons oil
1 egg
1  1/2 cups flour
1  1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon cinnamon
1 cup fresh or frozen cranberries
1/2 cup chopped walnuts

Preheat oven to 350.  Grease loaf pan.

Combine apples, sugar and oil in a medium bowl. Add egg, mixing well. Combine dry ingredients in a separate mixing bowl. Add to apple mixture. Mix just until the dry ingredients are moist. Stir in cranberries and walnuts.

Spread batter evenly in loaf pan. Bake for 30 -40 min. or until a toothpick inserted into the center of the bread comes out clean.  Makes 1 loaf.

And don't blame the waistline on me!!

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